November 20, 2018
Mrs. CooksFoodGood here! For many Thanksgivings, the cranberries have been my least favorite thing on the plate. Then I discovered the missing ingredient: wine! When cooking […]
November 19, 2018
Great cornbread makes even greater cornbread stuffing (dressing, whatever. Where I’m from, it’s all stuffing, even if it isn’t going near a bird). Bring this to […]
November 19, 2018
Listen. I know cornbread isn’t ever the star of a plate, but 99% of all cornbread you’ll have falls into one of the two categories: desert […]
November 13, 2018
This beef stew recipe is actually inspired by good guy Justin Warner’s pot roast recipe (again, RIP Chefshock). Don’t fuss over this one too much; beef […]
November 7, 2018
If you haven’t noticed, I try to find ways to lighten up typically heavy (yet comforting) dishes, without doing something weird or making an obscure swap […]
November 4, 2018
Who doesn’t love brunch. And hash browns. And skillets based upon hash browns. The problem? Getting crispy hash browns takes time. And patieince. And butter. So […]
November 2, 2018
A fall favorite. This version takes some time saving moves to make it a weeknight dinner. Pair it with some chicken apple sausage to turn the […]