August 7, 2019

Chilaquiles

Everyone has that one dish they always look for on a menu. Mine (especially at brunch) is chilaquiles. Turns out they’re super easy to make at […]
August 4, 2019
Three perfectly fried eggs

Perfecter Fried Eggs

Listen. We all love eggs. A runny yolk over a piece of toasted bread is the perfect breakfast. Hard stop. Achieving a perfect fried egg however […]
June 24, 2019
Huevos Shakshuka

Huevos Shakshuka

A marriage of spicy Mexican Huevos Rancheros and Middle Eastern Shakshuka. Never heard of either? Just think “spicy tomato sauce with eggs cooked in 20 minutes […]
March 23, 2019

Crispy Baked Cod

Its early spring in the Midwest, which means its Fish Fry szn. Fish fries (frys?) are amazing, but we know that they aren’t exactly goal friendly. […]
January 28, 2019

Mexican Street Corn Toast

Think, Mexican Street Corn meets Avocado Toast. The “directions” are more like assembly suggestions; do what feels right. This is avocado toast, not Beef Bourguignon. Print […]
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