October 3, 2019

General Tso’s Tacos

Why fuse together classic Chinese American food into tacos? Because I can, that’s why. You know what this is. Spicy, sticky chicken in a taco. Yeah, its […]
September 10, 2019

Jim’s Nashville Hot Chicken

I had the pleasure of trying Nashville Hot Chicken this past weekend. Think a fried chicken sandwich, coated in a spicy sauce (the OG restaurant Hattie […]
August 15, 2019

Sweet and Sour Chicken

Chinese food is amazing. I’m not talking authentic, fresh, remotely healthy Chinese food. I’m talking strip mall numbered menu MSG laden Chinese food. I ate primarily […]
June 25, 2019

Korean Sloppy Joe Spring Rolls

Okay, I know what you’re thinking. “I can’t make something as complicated sounding as spring rolls”. Yes. You can. Can you roll a burrito? Can you […]
April 11, 2019

Weeknight Chipotle Chicken Tacos

Tacos need little preface or explanation. Make em quick. Eat them slow. Print Recipe Weeknight Chipotle Chicken Tacos Keyword healthyrecipe Prep Time 5 minutes Cook Time […]
March 24, 2019

Kung Pao Shrimp Tacos

Kung pao shrimp. Good. Tacos. Good. Together? Mindblowing. Hitting the trifecta of quick/easy/healthy, this one is weeknight gold. Sub in chicken if that’s what you’re feeling, […]
March 17, 2019

Guinness Glazed Salmon with Mashed Parsnips

I had the opportunity to spend some time in Dublin a few years back. I was quite surprised to learn that Ireland was going through a […]
March 3, 2019

Pork Bibimbap

I never knew what bibimbap was exactly until good guy Justin Warner made it on his web series Chefshock. For reference, bibimbap is the Korean take […]
February 21, 2019

Roasted Pork Chops

I feel sometimes pork chops get overlooked. They are lean, tasty, and cook up quick, plus they are a canvas for whatever flavors you prefer. This […]