Creamy White Bean Dip

Need a (healthy) appetizer, made in 90 seconds with things you probably already have? Yes? Read on? No? You’re wrong. Protip: make it spicy with a few tablespoons of gochujang blended in.

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Print Recipe
Creamy White Bean Dip
Prep Time 2 Minutes
Servings
Dip
Ingredients
Prep Time 2 Minutes
Servings
Dip
Ingredients
Instructions
  1. Drain beans. Add to food processor with garlic and juice of the lemon. Blend for one minute, then slowly drizzle in oil. Fold in optional herbs; serve immediately or let chill overnight.

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