September 10, 2019
hot chicken

Jim’s Nashville Hot Chicken

I had the pleasure of trying Nashville Hot Chicken this past weekend. Think a fried chicken sandwich, coated in a spicy sauce (the OG restaurant Hattie […]
August 7, 2019

Chilaquiles

Everyone has that one dish they always look for on a menu. Mine (especially at brunch) is chilaquiles. Turns out they’re super easy to make at […]
June 24, 2019
Huevos Shakshuka

Huevos Shakshuka

A marriage of spicy Mexican Huevos Rancheros and Middle Eastern Shakshuka. Never heard of either? Just think “spicy tomato sauce with eggs cooked in 20 minutes […]
June 5, 2019

JTFG: Kofta (Spiced Meatballs)

We finish the JTFG series on herbs and spices with a heavily spiced meatball called kofta. Kofta is a favorite in our house. Easy to make, […]
April 7, 2019

Grilled Skirt Steak with Charred Brussel Sprouts and Chimichurri Sauce

So now that you’re an expert in grilling procedure, let’s put that all to use, shall we? I adore skirt steak, which is very underrated for […]
October 9, 2018

Chicken Bowl Pie

I don’t know anyone who doesn’t love chicken pot pie. This version hits all of the same notes, without the need for baking a ramekin or […]