I’ll be honest; I kind of have the culinary yips right now. I’ve made serious rookie mistakes the past few meals, things that I would mess up once a year, not several times in a week.
So, when you’re not quite centered, maybe under the weather also, and you need a bowl of hug, in my book there are two culinary options. Pasta (say, an Italian Beef Tagliatelle ), or soup. A soup that is very easy, uses mostly pantry ingredients, is wildly healthy, and can be ready in minutes…