May 22, 2020

Pork Belly Grits with Chimichurri and Blistered Tomatoes

(Note: A big thanks to all of you that supported the 100 Men Who Cook; the hundreds of thousands raised for the Boys and Girls Club […]
May 17, 2020

Sweet Potato Shepherd’s Pie

Shepherd’s Pie is about the perfect comfort food; starchy goodness on top of warm meaty stewness. Classic versions take hours to make. This version? Under 30 […]
May 15, 2020

Sausage Shakshuka

What amazingly declious dish takes under 30 minutes to make, tastes like you spent all day (or carried out..), and is also gluten free/keto friendly/calorie smart? […]
May 8, 2020

Arugula Pesto, Corn, and Shrimp Pasta

I adore this dish for several reasons. The pasta is an ideal backdrop to the rich, salty pesto. The corn brings in not only a contrast […]
May 1, 2020

German Potato Salad

Just imagine the next cookout you attend, bringing this german-style potato salad, listening to all of the cheers and hearty thank yous as you singlehandedly make […]
April 30, 2020

Chocolate Chip Banana Bread with Coffee Glaze

Listen, there’s nothing i can say here that will top chocolate, banana bread, and a coffee glaze that is *everything*. Use a strong, flavored coffee (I […]
April 28, 2020
Pantry Paella

Pantry Paella

Paella, a wonderful Spanish dish. is a cross between risotto and heaven. Here’s a way to make this dish at home using things from your pantry […]
April 26, 2020

Homemade Turkey Chorizo

Homemade Turkey Chorizo! This couldn’t be easier, and makes for weeknight taco (or burrito or pasta or) magic!
April 19, 2020

7 Thousand Island Dressing

I have two versions of this dressing (which goes on burgers/fries/veggies/salads); the full fat “its a holiday and I’m worth it” and the lower cal “I […]
April 15, 2020

Weeknight Pineapple Fried Rice

Listen. Every meal can’t be a two hour production of shopping and cooking. Sometimes you need to get food on the table now using what you […]