This super easy breakfast casserole recipe is a great way to start your day with a hearty and filling meal. With just a few simple ingredients and minimal prep time, you can have a delicious breakfast ready in no time. The combination of fluffy eggs, savory ham or sausage, and melted cheese makes this casserole a crowd-pleaser that will be a hit with your family and friends. Serve it warm with a side of fresh fruit for a complete and satisfying meal.
Easy Breakfast Casserole Recipe
- 6 large eggs
- 1/2 cup milk
- 6 slices quality bread cubed
- 1 cup cheddar cheese
- 1/2 cup diced ham or cooked breakfast sausage
- Salt and pepper to taste
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, whisk together the eggs and milk until well combined.
- Add the cubed bread, shredded cheese, diced ham or cooked breakfast sausage, and salt and pepper to the bowl, and stir until all ingredients are evenly distributed.
- Grease a 9×9 inch baking dish with cooking spray, and pour the egg mixture into the dish.
- Bake for 30-35 minutes, or until the casserole is golden brown and set in the center.
- Let cool for a few minutes before slicing and serving.