Recipe: Fried Cherry Tomatoes

fried cherry tomatoes

Summer in a pan, this lightly fried cherry tomatoes recipe just melts on the plate. Serve with pasta, on toast, or cold in a vegetable salad. Any way you serve them, they are the epitome of food good! Pair this with, say, a spicy pork tenderloin and bottle of Merlot for a home run. My Fried Cherry Tomatoes Recipe!

fried cherry tomatoes
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4.50 from 6 votes

Fried Cherry Tomatoes

Fried Cherry Tomatoes
Course Side Dish
Cuisine Italian
Prep Time 5 minutes
Cook Time 25 minutes
Servings 1 pint
Author Jim


  • 1 pint cherry tomatoes
  • 3 cloves garlic, minced
  • 1/4 cup olive oil



Serving: 1People | Calories: 90kcal

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