This easy slow cooker pulled pork recipe is a favorite for everyone. Pair with cornbread for maximum awesome.
Instant Pot BBQ Pork
BBQ pork without a smoker
Servings 16 servings
Ingredients
- 4 pounds pork shoulder
- 1 cup low sodium beef stock
- 1/3 cup BBQ sauce I used a tangy mustard based Carolina sauce
- 1/2 cup apple cider vinegar
- 1 Onion
- 1/3 cup BBQ seasoning, below
BBQ Seasoning
- 1/4 cup unrefined sugar brown sugar good too
- 3 tablespoons smoked paprika
- 3 tablespoons kosher salt
- 3 tablespoons black pepper
- 1 tablespoon onion powder
- 1 tablespoon Garlic Powder
- 1/4 Cup ground coffee**
Instructions
- Cube pork into 1″ pieces and coat with BBQ seasoning (save any excess). In a cast iron pan over medium pan, brown pork in batches.
- Once pork is browned, add to Instant Pot* along with the stock, BBQ sauce, vinegar, extra rub, and onion (sliced thin). Cook on high for 4 hours or until tender. Alternatively, pressure cook for 45 minutes or until fork tender. Serve piled high on a nice roll with some coleslaw and pickles for maximum awesomeness!
Notes
*I love my Ninja Foodi, which does everything you could want and is very reasonable on Amazon. Snag one here!
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Nutrition
Serving: 6People | Calories: 178kcal
