May 18, 2019

JTFG: Herbs and Spices

For my next installation of JTFG, I thought I would dive into the world of herbs and spices. These flavors we eat and cook with every […]
May 12, 2019

60 Second Homemade Aioli

Listen. Premade mayo/aioli is something I just can’t do. Call it a texture thing, plus the calories, it just wasn’t for me. But, sometimes the heart […]
May 11, 2019

Thai Peanut Sweet Potato Noodles with Shrimp

Instant weeknight classic, heavily borrowed from Jeff Mauro’s recipe here! 20 minutes, 400 calories a serving. Winner Winner sweet potato noodle dinner! Shop it: 6 cups […]
May 5, 2019

No Cook Mexican Chocolate Mousse

Tastes like you’re a professional Mexican pastry chef. Actually uses whipped cream from a tub. Judge it after you taste it. Print Recipe No Cook Mexican […]
May 3, 2019
Tacos.

Crispy Pork Carnitas

I don’t often, if ever, proclaim a dish is so good that you “need to drop everything to make this right now today”. But, um, you […]
April 29, 2019

Wild Rice Stuffed Peppers

Stuffed peppers were never really on my culinary radar until a few years ago when I had the pleasure of eating at a Turkish Café my […]
April 21, 2019

Italian Meatballs with Tomato Sauce

This will be a long and fussy post; the more simple the dish the more specific one needs to be. You have been warned. Since the […]
April 11, 2019

Weeknight Chipotle Chicken Tacos

Tacos need little preface or explanation. Make em quick. Eat them slow. Print Recipe Weeknight Chipotle Chicken Tacos Keyword healthyrecipe Prep Time 5 minutes Cook Time […]
April 7, 2019

Grilled Skirt Steak with Charred Brussel Sprouts and Chimichurri Sauce

So now that you’re an expert in grilling procedure, let’s put that all to use, shall we? I adore skirt steak, which is very underrated for […]
April 6, 2019

JTFG: Grilling Techniques, Tips, and Tricks

Grilling techniques, tips, and tricks: Okay. We’ve discussed what grill to buy and how to maintain and prepare for grilling. Let’s get to the main event […]
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